Journal of agricultural and food chemistry

18β-Glycyrrhetinic Acid may protect fat tissue from age-related inflammation in diet-induced obese mice

Updated

Abstract

18β-glycyrrhetinic acid (18β-GA) significantly mitigated inflammation and cellular senescence in white adipose tissue in a high-fat diet mouse model.

  • 18β-GA diminished the expression of the senescence-associated secretory phenotype (SASP).
  • Restoration of adipogenic differentiation potential was observed in adipose progenitor cells (APCs) treated with 18β-GA.
  • Network pharmacology analysis identified HMGCR as a key target of 18β-GA.
  • The anti-inflammaging effect of 18β-GA was comparable to that of established HMGCR inhibitors.
  • 18β-GA reduced cholesterol accumulation in white adipose tissue, which is linked to APC senescence.

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