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Abstract
In liver, fish oil decreased phosphatidylinositol 3'-kinase activity by 54% compared with a control diet.
- Fish oil substitution in a low-fat diet had different effects on insulin signaling in liver and muscle compared to adipose tissue.
- In liver and muscle, fish oil inhibited phosphatidylinositol 3'-kinase activity while amplifying the effects of dexamethasone.
- Adipose tissue showed an increase in phosphatidylinositol 3'-kinase activity by 74%, countering the 65% decrease caused by dexamethasone.
- Dexamethasone did not alter phosphatidylinositol 3'-kinase activity differently between the fish oil and control diet groups.
- GLUT4 protein content remained unchanged in muscle but increased by 61% in adipose tissue with fish oil consumption.
- Overall, fish oil may play a significant role in maintaining whole body glucose homeostasis through its effects on adipose tissue.
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