Aqueous extract of fermented Eucommia ulmoides leaves alleviates hyperlipidemia by maintaining gut homeostasis and modulating metabolism in high-fat diet fed rats

Mar 22, 2024Phytomedicine : international journal of phytotherapy and phytopharmacology

Fermented Eucommia ulmoides leaf extract helps reduce high blood fat by supporting gut balance and metabolism in rats on a high-fat diet

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Abstract

Fermented Eucommia ulmoides leaves (FEL) reduced total cholesterol levels by improving gut microbiota in hyperlipidemic rats.

  • FEL intervention decreased body weight and lipid accumulation in hyperlipidemia rats.
  • Serum levels of total cholesterol, triglycerides, and low-density lipoprotein-cholesterol were significantly lowered, while high-density lipoprotein-cholesterol increased.
  • FEL improved inflammatory markers and oxidative stress factors associated with hyperlipidemia.
  • The treatment restored gut microbiota homeostasis by increasing beneficial bacteria such as Lactobacillus and Bacteroides.
  • Key metabolites related to lipid metabolism were altered following FEL administration, indicating potential metabolic pathways involved.

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