Nutrients

Plant-Based Compounds as Additional Treatments for Obesity Beyond GLP-1 Drugs

Updated

Abstract

The strongest evidence supports polyphenol-rich dietary patterns, particularly the green-Mediterranean diet, which produced significant reductions in body weight and cardiometabolic risk markers.

  • Polyphenol-rich diets are associated with reductions in visceral fat and improvements in metabolic health.
  • Specific plant extracts, such as curcumin and bergamot polyphenols, showed clinically meaningful improvements in metabolic outcomes.
  • High-dose resveratrol and several single-compound interventions demonstrated limited benefits due to low absorption rates.
  • The most effective bioactive compounds may influence multiple biological pathways, including energy regulation and gut health.
  • Plant-derived compounds could serve as a complementary approach for weight management, especially for those unable to use traditional obesity medications.

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