Body Mass Index and the Risk of Hypertension-Diabetes Comorbidity in Elderly Population: A Prospective Cohort in China

Oct 20, 2025Global heart

Body Mass Index and the Risk of Having Both High Blood Pressure and Diabetes in Older Adults in China

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Abstract

Among 6,414 elderly individuals in China, increased is significantly associated with a higher risk of .

  • Individuals categorized as underweight have a lower risk of hypertension-diabetes comorbidity compared to those with normal weight, with an adjusted hazard ratio (HR) of 0.747.
  • Overweight and obese individuals show an increased risk of hypertension-diabetes comorbidity, with adjusted HRs of 1.517 and 1.620, respectively, compared to normal weight individuals.
  • When BMI is treated as a continuous variable, each unit increase in BMI is associated with a 4.3% higher risk of hypertension-diabetes comorbidity.
  • A positive linear trend exists between BMI values of 24 or higher and the risk of hypertension-diabetes comorbidity.
  • Non-Han ethnic groups have a significantly lower risk of hypertension-diabetes comorbidity compared to Han participants, with an adjusted HR of 0.334.

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Key numbers

1.620
Increase in Risk of
Adjusted for obesity ( β‰₯ 28.0 kg/m) vs. normal weight.
0.747
Decrease in Risk for Underweight Individuals
Adjusted for underweight ( < 18.5 kg/m) vs. normal weight.
0.334
Lower Risk for Non-Han Ethnic Groups
Adjusted for non-Han vs. Han ethnicity.

Key figures

Figure 1
Participant screening and follow-up for , diabetes, and their comorbidity
Frames participant selection and retention across conditions, highlighting sample sizes for robust analysis of and disease risk
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  • Panel A
    Flowchart of participant selection for hypertension analysis showing exclusions, follow-up entries, and final analysis count (N=5342)
  • Panel B
    Flowchart of participant selection for diabetes () analysis with exclusions, follow-up entries, and final analysis count (N=6335)
  • Panel C
    Flowchart of participant selection for analysis including exclusions, follow-up entries, and final analysis count (N=6414)
Figure 2
groups and their survival and risk of over time
Highlights survival differences and lower hypertension-diabetes comorbidity risk in underweight versus higher BMI groups.
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  • Panel A
    over time for underweight, normal weight, overweight, and obesity groups; normal weight group appears to have the highest survival probability.
  • Panel B
    Cumulative incidence of hypertension-diabetes comorbidity (1) and death (2) by BMI group; underweight group shows the lowest incidence of comorbidity.
Figure 3
(BMI) as exposure and as outcome in a causal network
Anchors the study’s analysis by mapping how BMI and other factors relate to hypertension-diabetes comorbidity risk
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  • Panel single
    (DAG) illustrating BMI as the exposure node influencing hypertension-diabetes comorbidity (DM & ) outcome node, with multiple other factors such as sex, age, ethnicity, education, income, lifestyle, and sleep connected by directional arrows
Figure 4
Relationship between and risk of , diabetes, and their comorbidity
Highlights increasing risk of hypertension, diabetes, and their comorbidity with higher BMI in elderly Chinese adults
gh-20-1-1487-g4
  • Panel A
    Shows (HR) for hypertension across BMI values with a rising trend above BMI 24
  • Panel B
    Shows hazard ratio (HR) for diabetes mellitus across BMI values with a rising trend above BMI 24
  • Panel C
    Shows hazard ratio (HR) for across BMI values with a rising trend above BMI 24
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Full Text

What this is

  • This research examines the relationship between () and the risk of in the elderly population of China.
  • Using data from the Chinese Longitudinal Healthy Longevity Survey, it categorizes into four groups: underweight, normal weight, overweight, and obesity.
  • The study aims to inform healthcare policies regarding weight management among elderly individuals, particularly focusing on the Han ethnic group.

Essence

  • Higher is significantly associated with increased risk of in elderly individuals in China. The study emphasizes that Han participants face a greater risk compared to other ethnic groups.

Key takeaways

  • categories reveal that obesity ( β‰₯ 28.0 kg/m) correlates with a higher risk of , with an adjusted hazard ratio (HR) of 1.620 compared to normal weight individuals. Underweight individuals show a lower risk with an HR of 0.747.
  • The study indicates a positive linear trend between and the risk of , suggesting that as increases, so does the risk of these chronic diseases.
  • Non-Han ethnic groups exhibit a significantly lower risk of developing compared to the Han ethnic group, with an adjusted HR of 0.334.

Caveats

  • Measurement bias may exist due to the high prevalence of osteoporosis and kyphosis among the elderly, potentially affecting accuracy.
  • The study relies on a single measurement at baseline, which may not account for changes in weight or health status over time.
  • Selection bias could arise from excluding individuals lost to follow-up, which may influence the study's results.

Definitions

  • Body Mass Index (BMI): A measure calculated from a person's weight and height, used to categorize individuals as underweight, normal weight, overweight, or obese.
  • Hypertension-Diabetes Comorbidity: The coexistence of hypertension and diabetes mellitus, which can complicate treatment and increase cardiovascular risk.

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