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The impact of COVID-19 lockdown on disordered eating behaviors: the mediation role of psychological distress
How COVID-19 lockdown may relate to disordered eating through mental distress
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Abstract
Over 80% of participants reported experiencing overeating during the first COVID-19 lockdown.
- 52.8% of participants skipped meals during the lockdown.
- 80.9% engaged in grazing eating behavior.
- 47.2% experienced a loss of control over their eating.
- 39.2% reported episodes of binge eating.
- The psychosocial impact of the COVID-19 pandemic is associated with disordered eating behaviors.
- Psychological distress may mediate the relationship between psychosocial impact and disordered eating.
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