The Common FTO rs9939609 Polymorphism Interacts with Sleeping and Eating Windows to Affect Predisposition to Type 2 Diabetes

Feb 13, 2026Nutrients

How a Common FTO Gene Variant and Timing of Sleep and Eating Together May Influence Type 2 Diabetes Risk

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Abstract

Among 12,254 adult participants, longer eating windows and later last meal timing are associated with an increased risk for Type 2 diabetes mellitus (T2DM).

  • The gene variant rs9939609 is linked to an elevated risk of obesity and T2DM.
  • Longer eating windows and later last meal timing are associated with increased T2DM risk (odds ratios of 1.029 and 1.066, respectively).
  • Longer fasting windows may provide a protective effect against T2DM (odds ratio of 0.972).
  • Later bedtime onset is associated with an increased risk for T2DM (odds ratio of 1.101).
  • Prolonged sleeping windows and poorer sleep quality in rs9939609 risk allele carriers are linked to a higher risk of T2DM (odds ratios of 1.137 and 1.185, respectively).
  • Eating and sleeping patterns may reflect metabolic vulnerability in individuals carrying the rs9939609 risk allele.

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Key numbers

1.16
Increased T2DM Risk
Odds ratio for T2DM risk among risk allele carriers under the additive model.
1.04
Association
Odds ratio per hour increase in duration.
1.185
Poor Sleep Quality Association
Odds ratio for T2DM risk linked to poorer sleep quality.

Full Text

What this is

  • This research investigates how the FTO rs9939609 genetic variant interacts with eating and sleeping behaviors to influence Type 2 diabetes mellitus (T2DM) risk.
  • The study includes 12,254 adult participants from Israel, analyzing genetic, lifestyle, and anthropometric data.
  • Findings suggest that specific eating and sleeping patterns can modify genetic susceptibility to T2DM.

Essence

  • The is linked to increased T2DM risk, particularly influenced by eating and sleeping behaviors. Longer eating windows and poor sleep quality elevate this risk among carriers of the risk allele.

Key takeaways

  • Carriers of the FTO rs9939609 risk allele show higher odds of T2DM. The odds ratios for the additive model indicate an increase of 1.16 (95% CI: 1.057–1.28) for T2DM risk.
  • Eating windows longer than 14 hours are associated with increased T2DM risk. Each additional hour in the correlates with an odds ratio of 1.04 (95% CI: 1.03–1.06).
  • Poor sleep quality and later bedtimes significantly increase T2DM risk among risk allele carriers. Odds ratios indicate a 1.185 (95% CI: 1.038–1.354) increase in risk for poorer sleep quality.

Caveats

  • The cross-sectional design limits causal inferences. Behavioral changes in eating and sleeping patterns may occur due to metabolic dysregulation.
  • Self-reported lifestyle behaviors may introduce recall bias, affecting the reliability of the data.

Definitions

  • FTO rs9939609 variant: A common genetic variant associated with obesity and metabolic disorders, influencing T2DM risk.
  • Eating window: The time period between the first and last meal consumed in a day.
  • Fasting window: The duration of time without food intake within a 24-hour period.

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