Targeting gut-brain-immune axis in amyotrophic lateral sclerosis

Feb 16, 2026Frontiers in immunology

Targeting the gut, brain, and immune system interaction in amyotrophic lateral sclerosis

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Abstract

Amyotrophic lateral sclerosis (ALS) has a median survival of only 3-5 years.

  • of gut microbiota may enhance ALS by disrupting intestinal barrier function.
  • A decrease in beneficial bacteria could reduce the production of neuroprotective metabolites, potentially leading to systemic inflammation.
  • Increased gut permeability may allow harmful substances like lipopolysaccharide and pro-inflammatory cytokines to enter circulation.
  • Activated microglia may impair motor neuron health through excitotoxicity and mitochondrial dysfunction.
  • Changes in gut microbiota may compromise mucosal immunity and trigger inflammatory immune responses associated with ALS.
  • Restoration of a beneficial gut microbiota or its metabolites is hypothesized to potentially slow ALS progression.

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Full Text

What this is

  • Amyotrophic lateral sclerosis (ALS) is a severe neurodegenerative disease with limited treatment options.
  • This perspective proposes that gut microbiota contributes to ALS progression by disrupting gut integrity and promoting inflammation.
  • The authors suggest that restoring a healthy gut microbiome may offer new therapeutic avenues to slow ALS.

Essence

  • of gut microbiota may exacerbate ALS by impairing intestinal barrier function and promoting inflammation, leading to motor neuron degeneration. Restoring beneficial gut bacteria could potentially slow disease progression.

Key takeaways

  • Gut microbiota changes in ALS patients lead to reduced microbial diversity and increased intestinal inflammation, which may worsen disease outcomes.
  • Loss of beneficial gut microbes diminishes the production of neuroprotective metabolites like and GABA, contributing to excitotoxicity and neuroinflammation.
  • Interventions targeting gut microbiota, such as probiotics or fecal transplants, could represent novel strategies to mitigate ALS progression.

Caveats

  • Evidence linking gut to ALS is inconsistent, with variability in study findings and sample sizes complicating causal interpretations.
  • The role of diet and other confounding factors in microbiome alterations must be carefully considered in future studies.

Definitions

  • dysbiosis: An imbalance in the microbial communities in the gut, often associated with negative health outcomes.
  • short-chain fatty acids (SCFAs): Fatty acids with fewer than six carbon atoms produced by gut bacteria during fermentation of dietary fibers, important for gut health.

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