Specific alterations in gut microbiota in patients with chronic kidney disease: an updated systematic review

Jan 7, 2021Renal failure

Specific changes in gut bacteria in people with chronic kidney disease: an updated review

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Abstract

A total of 1436 patients with chronic kidney disease (CKD) were analyzed alongside 918 healthy controls.

  • Increased levels of certain gut microbes, including specific phyla and genera, were observed in CKD patients compared to healthy controls.
  • Conversely, lower abundances of particular genera were noted in CKD patients.
  • Patients with end-stage renal disease (ESRD) exhibited increased abundance of different gut microbes compared to healthy individuals.
  • Higher concentrations of trimethylamine-N-oxide and p-cresyl sulfate, and lower concentrations of short-chain fatty acids were found in CKD patients.
  • Gut permeability in CKD patients was not assessed due to variability in study parameters.

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Key numbers

25
Total Studies Analyzed
Studies comparing gut microbiota in CKD patients and healthy controls.
1436
CKD Patients Included
Total number of CKD patients across the studies.
918
Healthy Controls Included
Total number of healthy controls across the studies.

Full Text

What this is

  • This systematic review analyzes gut microbiota profiles in chronic kidney disease (CKD) patients compared to healthy individuals.
  • It synthesizes data from 25 studies involving 1436 CKD patients and 918 healthy controls.
  • The review identifies specific alterations in gut microbial composition and metabolites associated with CKD and end-stage renal disease (ESRD).

Essence

  • CKD patients exhibit distinct alterations in gut microbiota, including increased levels of harmful metabolites like TMAO and decreased beneficial short-chain fatty acids (SCFAs).

Key takeaways

  • CKD patients show higher abundances of Proteobacteria and Fusobacteria and lower abundances of beneficial genera like Faecalibacterium compared to healthy controls.
  • Increased levels of trimethylamine-N-oxide (TMAO) and p-cresyl sulfate (PCS), alongside decreased SCFAs, were consistently observed in CKD patients.
  • The study emphasizes the need for standardized methodologies in future research to clarify gut microbiota's role in CKD.

Caveats

  • Significant heterogeneity among studies limits the ability to draw definitive conclusions regarding gut microbiota profiles in CKD.
  • Variability in methodologies and reporting standards across studies may obscure the true nature of in CKD patients.

Definitions

  • gut dysbiosis: An imbalance in the gut microbiota composition that may contribute to various health issues, including CKD.

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