The Journal of nutritional biochemistry

Lactiplantibacillus plantarum SG5 improves gut bacteria and boosts energy production in cells of Parkinson’s disease mice through the GLP-1/PGC-1α pathway

Updated

Abstract

Supplementation with Lactiplantibacillus plantarum SG5 significantly alleviated motor deficits and dopaminergic neuron damage in Parkinson's disease mice.

  • MPTP induced motor impairments and damage to dopaminergic neurons in male C57BL/6 mice aged 6-8 weeks.
  • MPTP exposure resulted in mitochondrial dysfunction, decreased mitochondrial biogenesis, disrupted dynamics, and increased apoptosis.
  • SG5 supplementation enhanced mitochondrial quality by increasing PGC-1α expression and restoring biogenesis, dynamics, and autophagy levels.
  • SG5 increased colonic GLP-1 expression, suggesting a potential regulatory role of GLP-1 in mitochondrial function.
  • GLP-1 receptor antagonists and PGC-1α inhibitors diminished the protective effects of SG5, indicating their involvement in SG5's mechanism.
  • SG5 also counteracted MPTP-induced alterations in gut microbial diversity, highlighting its role in gut health.

Simplified

Full Text

Full text is available at the source.

Funding

Competing interests

Declaration of competing interest The authors declare that there are no conflicts of interest.
PubMed

What Lands in Your Inbox Each Week:

  • 📚7 fresh studies
  • 📝plain-language summaries
  • direct links to original studies
  • 🏅top journal indicators
  • 📅weekly delivery
  • 🧘‍♂️always free