Gut microbiota-derived short-chain fatty acids mediate the antifibrotic effects of traditional Chinese medicine in diabetic nephropathy

Oct 6, 2025Frontiers in endocrinology

Gut bacteria-produced short-chain fatty acids may help traditional Chinese medicine reduce kidney scarring in diabetes

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Abstract

40% of diabetic patients worldwide are affected by (DN), the leading cause of end-stage renal disease.

  • Intestinal microbial imbalance may lead to increased uremic toxins and reduced beneficial metabolites, contributing to renal inflammation and fibrosis.
  • (TCM) could provide therapeutic benefits for DN by influencing gut microbiota and their metabolites.
  • In a rat model, TCM treatment resulted in a 40% reduction in serum creatinine and a 60% reduction in albuminuria, improving renal function.
  • TCM treatment restored gut microbial diversity and increased the abundance of short-chain fatty acid-producing bacteria.
  • Elevated fecal concentrations of , including a 2.5-fold increase in butyrate, were observed following TCM treatment.
  • Modulation of the gut microbiota-SCFA-GPR axis may play a crucial role in reducing DN-related renal fibrosis.

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Key numbers

40%
Serum Creatinine Reduction
Reduction in serum creatinine levels in a rat model.
60%
Albuminuria Reduction
Reduction in albuminuria levels in a rat model.
1.6
Shannon Index Increase
Increase in Shannon index from 2.5 to 4.1 after treatment.

Full Text

What this is

  • This review explores the role of gut microbiota-derived () in mediating the antifibrotic effects of () in ().
  • is a major complication of diabetes that leads to end-stage renal disease, driven by renal fibrosis and gut dysbiosis.
  • The review discusses how can restore gut microbial balance and enhance SCFA production, which plays a crucial role in reducing renal inflammation and fibrosis.

Essence

  • modulates gut microbiota to increase SCFA production, which mitigates renal fibrosis in . This process involves enhancing beneficial bacterial populations and suppressing inflammatory pathways.

Key takeaways

  • interventions enhance SCFA-producing bacteria, which are crucial for renal protection. Increased SCFA levels, particularly butyrate, are linked to reduced inflammation and fibrosis in the kidneys.
  • Clinical evidence supports the relationship between SCFA levels and kidney function preservation. Higher SCFA concentrations correlate with better renal outcomes in patients.
  • Future research should focus on multi-omics approaches to validate the efficacy of in modulating gut microbiota and SCFA levels, aiming to optimize personalized treatment strategies for .

Caveats

  • The review notes that many findings are based on preclinical studies, with a lack of large-scale clinical trials validating 's effectiveness in SCFA modulation for .
  • Current research often overlooks the impact of individual gut microbiota composition on treatment outcomes, which may affect the efficacy of interventions.

Definitions

  • diabetic nephropathy (DN): A kidney disease resulting from diabetes mellitus, characterized by renal fibrosis and progressive loss of kidney function.
  • short-chain fatty acids (SCFAs): Fatty acids with fewer than six carbon atoms, produced by gut bacteria during fermentation, playing a role in gut health and inflammation regulation.
  • traditional Chinese medicine (TCM): A holistic medical system that includes herbal remedies, acupuncture, and dietary therapy, aimed at restoring balance in the body.

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