The Effects of Ingesting a Single Bolus of Hydrolyzed Collagen versus Free Amino Acids on Muscle Connective Protein Synthesis Rates

Jun 16, 2025Medicine and science in sports and exercise

How a Single Dose of Broken-Down Collagen Compared to Free Amino Acids Affects Muscle Support Protein Production

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Abstract

Ingestion of 30 g of hydrolyzed collagen or free amino acids significantly increased circulating plasma amino acid concentrations but did not enhance muscle protein synthesis rates.

  • Collagen and free amino acid ingestion raised levels of circulating amino acids, especially glycine.
  • No significant increase in myofibrillar protein synthesis rates was observed in either rested or exercised conditions.
  • Muscle connective protein synthesis rates also did not significantly change after ingestion of collagen or amino acids.
  • Results were consistent across both male and female participants aged 20 to 26 years.

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Key numbers

45
Participants
Total number of healthy young adults enrolled in the trial.
30 g
Amino Acid Increase
Dose of hydrolyzed collagen or free amino acids ingested.

Full Text

What this is

  • This trial evaluated the impact of a single dose of hydrolyzed collagen vs. free amino acids on muscle protein synthesis.
  • Forty-five healthy young adults participated, consuming either 30 g of hydrolyzed collagen, free amino acids, or a placebo after resistance exercise.
  • The study measured myofibrillar and muscle connective protein synthesis rates through blood and muscle tissue samples over a 6-hour period.

Essence

  • Ingesting 30 g of hydrolyzed collagen or free amino acids significantly increased plasma amino acid concentrations but did not enhance muscle protein synthesis rates in young, healthy adults.

Key takeaways

  • Both hydrolyzed collagen and free amino acids increased circulating plasma amino acids, particularly glycine, but did not elevate myofibrillar or muscle connective protein synthesis rates.
  • Protein synthesis rates remained unchanged in both rested and exercised legs after ingestion, indicating no additional benefit from collagen or amino acid supplementation post-exercise.

Caveats

  • The study focused on a single bolus of collagen or amino acids; longer-term effects or multiple doses were not assessed.
  • The findings may not apply to populations outside the healthy, recreationally active young adults tested.

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