Scientific reports

How fat-related molecules may influence spinal disc breakdown, low back pain, and sciatica

Updated

Abstract

Analysis of 179 lipid traits reveals significant causal relationships with intervertebral disc degeneration (IVDD), lower back pain (LBP), and sciatica.

  • Glycerophospholipids, sterols, and glycerolipids are significantly associated with the risk of IVDD, LBP, and sciatica.
  • Phosphatidylcholine and triglycerides may increase the incidence of IVDD, LBP, and sciatica.
  • Sphingomyelin (d38:2) shows a protective effect against LBP.
  • Sterol esters demonstrate variable impacts on sciatica, with one specific sterol ester (27:1/16:1) consistently indicating a detrimental effect across all three conditions.
  • The study highlights the complex nature of lipid metabolism and its influence on these conditions.

Simplified

Key numbers

41,669 cases
Intervertebral Disc Degeneration Cases
Total number of cases analyzed for intervertebral disc degeneration.
32,845 cases
Low Back Pain Cases
Total number of cases analyzed for low back pain.
46,707 cases
Sciatica Cases
Total number of cases analyzed for sciatica.

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Funding

Competing interests

Declarations. Competing interests: The authors declare no competing interests. Ethics approval and consent to participate: The data used in this paper are publicly available, ethically approved, and the subjects have given their informed consent. Consent for publication: Not applicable.
PubMed

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