Ameliorative effects of lutein on non-alcoholic fatty liver disease in rats

Jul 18, 2015World journal of gastroenterology

Lutein’s beneficial effects on fatty liver disease in rats

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Abstract

Lutein supplementation at doses of 12.5, 25, or 50 mg/kg significantly decreased serum total cholesterol and triglyceride levels in rats fed a high-fat diet.

  • Rats on a high-fat diet gained body weight and showed increased serum cholesterol and triglyceride levels after 10 days.
  • Lutein supplementation resulted in fat loss without affecting overall body weight or energy efficiency.
  • Hepatic lipid accumulation and liver enzyme levels improved with lutein treatment, indicating better liver health.
  • Lutein enhanced insulin sensitivity and increased the expression of insulin signaling and lipid metabolism-related proteins in the liver.
  • High doses of lutein elevated levels of specific proteins linked to lipid metabolism and insulin signaling.

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