Diabetologia

Metabolic and daily rhythm patterns after pregnancy in women with gestational diabetes measured by wearable devices

Updated

Abstract

The gestational diabetes mellitus (GDM) group (n=22) exhibited a slower postprandial glucose decrease compared to the non-GDM group (n=15) despite lower carbohydrate intake.

  • The GDM group had a higher body mass index (BMI), HbA1c, and mean amplitude of glycaemic excursion at baseline compared to the non-GDM group.
  • Integrating continuous glucose monitor () data with food intake records indicated a slower decrease in post-meal glucose levels for the GDM group.
  • Both groups showed a significant increase in fasting plasma glucose from baseline to follow-up, with no differences in CGM-derived metrics over time.
  • Late circadian timing of sleep and eating was associated with higher fasting plasma glucose and reduced glucose rhythm amplitudes.

Simplified

Key numbers

1.46 mmol/l
Higher in GDM group
Median for GDM group at baseline
30 min
Slower postprandial glucose response
Longer response t½ in GDM group compared to non-GDM group
+3.66 kg/m²
Increased BMI difference
Mean BMI difference at baseline between GDM and non-GDM groups

Full Text

What this is

  • This research investigates the metabolic and circadian differences in postpartum women with gestational diabetes mellitus (GDM) using wearable technology.
  • The study compares women with a history of GDM to those with normal glucose metabolism at two time points: 1-2 months and 6 months postpartum.
  • Key parameters measured include glucose variability, meal response, and circadian rhythms, aiming to identify potential interventions for long-term health risks.

Essence

  • Postpartum women with gestational diabetes show higher glucose variability and slower glucose response after meals compared to those with normal glucose metabolism. These differences persist even among women classified as normoglycaemic.

Key takeaways

  • Women with GDM had a higher mean amplitude of glycaemic excursion () at baseline compared to non-GDM women, indicating increased glucose variability. This suggests that even in the absence of diabetes, women with GDM may experience significant metabolic dysfunction.
  • The GDM group exhibited a slower postprandial glucose decrease, taking approximately 30 minutes longer to return to baseline levels after meals. This slower response occurs despite a lower carbohydrate intake, highlighting a potential metabolic challenge.
  • Circadian timing metrics, such as late sleep and eating midpoints, correlated with poorer glycaemic control. These findings suggest that adjusting daily routines may improve glucose regulation in postpartum women with GDM.

Caveats

  • The study's small sample size may limit the ability to generalize findings. Differences in metabolic responses could be underpowered and not statistically significant.
  • The study's population was predominantly of European descent, which may affect the applicability of results to other ethnic groups.
  • Missing data on food and drink intake complicates the assessment of dietary differences between groups, potentially impacting the conclusions regarding metabolic health.

Definitions

  • MAGE: Mean amplitude of glycaemic excursion, a measure of short-term glucose variability.
  • CGM: Continuous glucose monitoring, a method to track glucose levels in real-time.

Simplified

Funding

Competing interests

Acknowledgements: The authors wish to thank all participants and their families, the clinical team at the Maternity ward and Gestational Diabetes clinic, CHUV, the laboratory team at the Serum Biobank, CHUV, Y. Dibner at EPFL for the RedCap development, the Clinical Trial Unit at CHUV, the team at Digital Epidemiology laboratory, EPFL and the annotators of all recorded collected food and drink pictures via the MyFoodRepo app. Data availability: The data are available upon reasonable request to the corresponding authors. Funding: Open access funding provided by University of Geneva. This project was supported by the Leenaards Foundation (THC, JJP, CD), the Vontobel Foundation (THC, CD), the Swiss Life Jubiläumsstiftung Foundation (THC, FS), the Swiss Society of Endocrinology and Diabetes (THC, FS, NEP) and the Hjelt Foundation (NEP). THC’s research is supported by grants from the Swiss National Science Foundation (SNSF, PZ00P3-167826, 32003B-212559), the Nutrition 2000plus Foundation and the Medical Board of the Geneva University Hospitals. CD’s research is supported by SNSF grants 310030-184708 and 310030-219187, the Vontobel Foundation, the Olga Mayenfisch Foundation, Ligue Pulmonaire Genevoise, Swiss Cancer League (KFS-5266-02-2021-R), the Velux Foundation, the ISREC Foundation and the Gertrude von Meissner Foundation. JJP’s research is supported by SNSF grant 32003B-176119, the Gottfried und Julia Bangerter-Rhyner Foundation, an unrestricted educational grant from Novo Nordisk and a grant from the Dreyfus Foundation. Authors’ relationships and activities: The authors declare that there are no relationships or activities that might bias, or be perceived to bias, their work. Contribution statement: NEP, CD, JJP and THC conceptualised the study. NEP, CD, JJP and THC acquired funding. NEP, JM, ADB, FS, SU, FN, CD, JJP and THC developed and implemented the methodology. JM, SU, AH, JJP and THC collected the data. NEP, ADB, SB, FN, MS and THC analysed the data. NEP, MS and THC developed/worked on the software. NEP and THC created the visualisation. NEP and THC wrote the original draft manuscript. CD, JJP and THC performed supervision and project administration. All authors have read, edited and agreed to the published version of the manuscript. NEP, CD, JJP and THC are responsible for the integrity of the work as a whole.
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