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Production of microalgae with high lipid content and their potential as sources of nutraceuticals
Producing microalgae rich in fats and their potential as health supplements
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Abstract
Microalgae may provide a promising solution for producing lipids and nutraceuticals in an eco-friendly manner.
- Microalgae grow rapidly and utilize land efficiently while sequestering carbon dioxide.
- They can be cultivated in wastewater and do not compete with food crops for resources.
- Current cultivation systems lack techno-economic feasibility and environmental sustainability.
- High-value metabolites from microalgae could address nutritional problems and energy needs.
- Future strategies are needed to enhance lipid production from microalgae and utilize their biomass effectively.
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