Microbial Metabolomes in Alzheimer’s Disease: From Pathogenesis to Therapeutic Potential

Sep 29, 2025Current issues in molecular biology

Microbial Chemical Products in Alzheimer's Disease: Their Role in Disease Development and Possible Treatments

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Abstract

Alzheimer's disease is linked to reduced gut microbial diversity and altered bacterial taxa.

  • Shifts in the correlate with inflammation and may drive Alzheimer's disease progression via the microbiota-gut-brain axis.
  • Microbial amyloids and bacterial products can cross both the intestinal and blood-brain barrier, triggering neuroinflammation and promoting amyloid and tau pathologies.
  • produced by the gut microbiome regulate neuroinflammation, lipid metabolism, and gene expression, impacting Alzheimer's disease pathology.
  • Therapeutics targeting the gut microbiome, including probiotics, prebiotics, and fecal microbiota transplantation, show promise in modulating neuroinflammation and improving cognitive function.

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Full Text

What this is

  • This review examines the relationship between the () and Alzheimer's disease (AD), focusing on microbial metabolomes and their potential role in disease pathogenesis.
  • It discusses how dysbiosis may influence neuroinflammation, amyloid and tau pathologies, and cognitive decline.
  • The review also highlights therapeutic approaches targeting the , including probiotics, prebiotics, and fecal microbiota transplantation.

Essence

  • The significantly influences Alzheimer's disease pathology through mechanisms involving microbial metabolites that affect neuroinflammation and cognitive function. Modulating the presents a potential therapeutic strategy to slow disease progression.

Key takeaways

  • Alzheimer's disease is associated with reduced gut microbial diversity and altered bacterial taxa, which vary by geographic region and disease stage.
  • Microbial metabolites, such as , play a crucial role in regulating neuroinflammation and may help mitigate cognitive decline in Alzheimer's disease.
  • Therapeutic interventions targeting the , including probiotics, prebiotics, and fecal microbiota transplantation, show promise in improving cognitive function and reducing amyloid and tau pathologies.

Caveats

  • The review lacks a formal quality assessment of the studies included, which may affect the reliability of the findings.
  • Variability in study designs and geographic differences limits the generalizability of the results.
  • The complex interactions between metabolites and Alzheimer's pathology make it difficult to establish direct causal relationships.

Definitions

  • gut microbiome (GM): The community of microorganisms residing in the gastrointestinal tract that influences host health and disease.
  • short-chain fatty acids (SCFAs): Fatty acids with fewer than six carbon atoms, produced by gut bacteria during the fermentation of dietary fibers, impacting gut health and inflammation.

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