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The microbiota-gut-brain axis in Huntington’s disease: Evidence, mechanisms and therapeutic opportunities
How gut bacteria may influence the brain in Huntington’s disease: Evidence, causes, and treatment possibilities
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Abstract
Huntington's disease is marked by reproducible β-diversity shifts in gut microbiota.
- Loss of butyrate-producing bacteria and disruptions in bile-acid and tryptophan-derived metabolites are observed.
- Dysbiosis may influence disease biology through pathways involving short-chain fatty acids that affect gene regulation and gut-brain signaling.
- Bile acids are linked to neuroinflammation and mitochondrial vulnerability via specific receptor circuits.
- Alterations in tryptophan metabolism are associated with changes in serotonin/melatonin rhythms and immune modulation.
- Microbiota-targeted therapies are evaluated for their potential to impact these metabolic pathways in Huntington's disease.
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