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Abstract
Chronic exposure to a high-fat diet (HFD) may lead to structural alterations in the hippocampus.
- Obesity-induced metabolic disturbances could contribute to hippocampal dysfunction and neurodegeneration.
- High-fat diet exposure is associated with changes in neurotrophic and metabolic signaling.
- Increased neuronal vulnerability may result from these dietary-induced alterations.
- Cognitive performance is ultimately impaired due to these hippocampal changes.
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