International journal of pharmaceutics

How Non-Ionizable Fats and Mixing Methods Affect the Structure of Lipid Nanoparticles

Updated

Abstract

Lipid nanoparticles (LNPs) were produced with sizes ranging from 50-225 nm and demonstrated notable differences in structural properties based on their formulation.

  • The method of mixing (solvent-injection vs. microfluidic) significantly influenced nanoparticle size and order.
  • Solvent-injection mixing produced larger (50-225 nm) and more ordered nanoparticles with approximately 5 nm inter-lamellar spacing.
  • Microfluidic mixing resulted in smaller (50-75 nm) and more homogeneous nanoparticles.
  • The stealth-lipid DSPE-PEG2000 had a significant impact on nanoparticle size, polydispersity, and encapsulation efficiency.
  • Varying the type and content of phospholipids had only a marginal effect on the physicochemical properties of the LNPs.

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Competing interests

Declaration of Competing Interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
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