Normal Light-Dark and Short-Light Cycles Regulate Intestinal Inflammation, Circulating Short-chain Fatty Acids and Gut Microbiota in Period2 Gene Knockout Mice

Apr 4, 2022Frontiers in immunology

Normal and Short Light Cycles Affect Gut Inflammation, Blood Fatty Acids, and Gut Bacteria in Mice Missing the Period2 Gene

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Abstract

Knockout of the period circadian clock 2 gene resulted in decreased total (SCFAs) and acetate in the colon and cecum.

  • Mice with the gene knockout showed decreased feeding frequency during the night but increased feeding during the afternoon.
  • The knockout led to upregulation of certain inflammatory and barrier function-related genes in the colon and cecum.
  • Total SCFAs and acetate levels decreased in the colon and cecum, while butyrate levels increased without affecting serum SCFA levels.
  • Knockout improved bacterial diversity and increased the abundance of specific bacteria related to amino acid and carbohydrate metabolism.
  • Short-light treatment had a minor impact on the intestinal microbiome and metabolism.

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Key numbers

7.40 mmol/L
Decrease in total
Total concentration in colonic content under normal light-dark cycle.
0.17 mmol/L
Increase in butyrate
Butyrate concentration in colonic content under normal light-dark cycle.
459.43
Higher microbiota diversity
Chao 1 diversity index in colonic content under normal light-dark cycle.

Full Text

What this is

  • This research investigates how normal light-dark (LD) cycles and short-light (SL) cycles affect intestinal inflammation, (), and gut microbiota in mice with a knockout of the period circadian clock 2 (Per2) gene.
  • The study measures various biological parameters, including SCFA concentrations and microbiome diversity, in knockout (KO) and wild-type (CON) mice under different light conditions.
  • Findings suggest that Per2 knockout alters , impacts gut microbiota diversity, and modifies SCFA metabolism, potentially leading to intestinal inflammation.

Essence

  • Per2 knockout mice show altered feeding rhythms and gut microbiota diversity under normal and short-light cycles. KO mice have reduced total but increased butyrate levels, indicating disrupted metabolism.

Key takeaways

  • Per2 knockout mice decreased feeding frequency at 0:00–2:00 but increased it at 12:00–14:00 under both normal and short-light cycles. This indicates a significant disruption in their feeding rhythm.
  • KO mice had significantly lower concentrations of total and acetate in colonic contents compared to wild-type mice, but butyrate levels increased. This suggests a shift in SCFA metabolism due to Per2 knockout.
  • The diversity of intestinal microbiota in KO mice was significantly higher than in CON mice, indicating that Per2 knockout affects gut microbiome composition and may influence metabolic health.

Caveats

  • The study primarily uses a mouse model, which may not fully replicate human physiology or disease processes. Caution is needed when extrapolating findings to human health.
  • Short-light treatment had minimal impact on microbiome and metabolism, suggesting that the effects observed may be specifically related to the knockout of Per2 rather than light exposure.

Definitions

  • Short-chain fatty acids (SCFAs): Fatty acids with fewer than six carbon atoms, produced by gut bacteria during fermentation, important for gut health.
  • Circadian rhythms: Biological processes that follow a roughly 24-hour cycle, influenced by environmental cues like light and darkness.

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