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A Practical Approach to Nutrition, Protein-Energy Wasting, Sarcopenia, and Cachexia in Patients with Chronic Kidney Disease
Nutrition and Muscle Loss Problems in People with Long-Term Kidney Disease
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Abstract
Protein-energy wasting (PEW) is associated with increased mortality in chronic kidney disease (CKD) and end-stage renal disease (ESRD).
- The malnutrition-inflammation score (KALANTAR Score) can help predict nutritional risk in renal patients.
- Malnutrition poses a greater risk to patients with renal disease than obesity.
- Achieving optimal caloric intake is crucial while also limiting protein intake to prevent PEW.
- Preventing PEW is a critical clinical focus in managing CKD and ESRD.
- Other nutritional considerations include managing serum bicarbonate, uric acid, and phosphorus levels.
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