Nutrition Strategies for the Marathon

May 1, 2007Sports medicine (Auckland, N.Z.)

Nutrition strategies to fuel marathon training and racing

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Abstract

Carbohydrate intake of 10-12 g/kg/day for 36-48 hours prior to a marathon may enhance performance.

  • Muscle glycogen is a crucial fuel for marathon training and racing.
  • Carbohydrate loading can help runners maintain optimal pace before fatigue.
  • Tapering exercise in the days leading up to a marathon is recommended for well-trained runners.
  • Sports nutrition guidelines emphasize the importance of carbohydrate intake for glycogen restoration between training sessions.
  • Training with low glycogen stores may not provide benefits and could impair performance if pursued for long durations.

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