Nutritional properties of wild and fattening mud crab (Scylla serrata) in the south-eastern district of Bangladesh

Jun 20, 2022Heliyon

Nutritional qualities of wild and farmed mud crabs in southeastern Bangladesh

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Abstract

Female fattening mud crabs contain 17.07% protein and 76.95% moisture.

  • Male fattening mud crabs have the highest ash content at 4.9%.
  • Male fattening mud crabs are rich in minerals, particularly calcium at 1199.71 mg/100g and iron at 14.21 mg/100g.
  • Wild male crabs show the highest levels of magnesium, while wild female crabs have the highest phosphorus levels.
  • Mud crabs contribute between 4.4% and 59.99% of the recommended nutrient intake for infants.
  • For adults, the contribution ranges from 6.6% to 53.98%, and for pregnant and lactating women, it ranges from 7.33% to 54.53%.

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