Psoralea corylifolia L. extract ameliorates nonalcoholic fatty liver disease in free‐fatty‐acid‐incubated HEPG2 cells and in high‐fat diet‐fed mice

Jun 25, 2020Journal of food science

Psoralea corylifolia extract reduces fatty liver disease in liver cells and high-fat diet mice

AI simplified

Abstract

The 70% ethanol extract of Psoralea corylifolia L. (PCE) significantly reduced lipid accumulation in liver tissues of high-fat diet-fed mice.

  • PCE suppressed lipid accumulation in oleic acid-treated HepG2 cells.
  • Mice fed a high-fat diet for 14 weeks showed reduced lipid accumulation and inflammatory protein expression after 6 weeks of PCE treatment.
  • PCE administration decreased the expression of the lipogenic protein sterol regulatory element binding protein 1-c (SREBP-1c) and fatty acid synthase (FAS) in liver tissues.
  • PCE increased the phosphorylation of AMP-activated protein kinase (AMPK) and acetyl-CoA carboxylase, suggesting enhanced metabolic regulation.

AI simplified

Full Text

what lands in your inbox each week:

  • 📚7 fresh studies
  • 📝plain-language summaries
  • direct links to original studies
  • 🏅top journal indicators
  • 📅weekly delivery
  • 🧘‍♂️always free