Sports Nutrition Knowledge Among Collegiate Athletes, Coaches, Athletic Trainers, and Strength and Conditioning Specialists

Apr 11, 2012Journal of athletic training

Sports nutrition knowledge in college athletes, coaches, trainers, and strength coaches

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Abstract

Participants averaged 68.5% in sports nutrition knowledge across various domains.

  • Athletic trainers (ATs) and strength and conditioning specialists (SCSs) had higher average scores (77.8% and 81.6%, respectively) compared to coaches (35.9%) and athletes (9%).
  • Adequate sports nutrition knowledge was defined as achieving at least 75% across all domains.
  • Among the participants, only 9% of athletes demonstrated adequate nutrition knowledge.
  • Registered dietitians were identified as the most utilized nutrition resource by coaches, ATs, and SCSs.
  • The findings suggest a need for improved nutrition education specifically tailored for athletes, coaches, ATs, and SCSs.

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