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Preparation of thermoresponsive & enzymatically crosslinkable gelatin-gellan gum bioink: A protein-polysaccharide hydrogel for 3D bioprinting of complex soft tissues
Temperature-sensitive and enzyme-activated gelatin-gellan gum hydrogel for 3D printing complex soft tissues
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Abstract
The bioink 7.5GL/2GG demonstrates ideal properties for printing complex tissue structures.
- The combination of gelatin and gellan gum was formulated into a bioink suitable for tissue engineering.
- Crosslinking with transglutaminase resulted in constructs with mechanical properties comparable to native skin.
- Cytotoxicity assays showed that the developed constructs were compatible with cells and blood.
- 3D bioprinted constructs using only transglutaminase exhibited superior cell viability and wound healing efficiency compared to those crosslinked with both transglutaminase and calcium chloride.
- The bioink's properties may be adjusted for other soft tissue engineering applications.
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