Chemistry & biodiversity

Chemical Differences and Possible Actions of Curcuma Wenyujin Root in Menstrual Pain Based on Advanced Analysis

Updated

Abstract

The inhibition rate of vinegar-processed Curcumae Radix products on uterine contractions was 70.08%.

  • Curcumae Radix extract reduced contractile tension, amplitude, and frequency in isolated uterine models.
  • Vinegar processing enhanced the anti-uterine spasm effect compared to unprocessed Curcumae Radix.
  • A total of 39 compounds were identified in Curcumae Radix, with 13 showing significant differences after vinegar processing.
  • Network pharmacology identified 11 active components and 32 potential targets related to dysmenorrhea.
  • Key pathways associated with dysmenorrhea were linked to the differentially active components through molecular docking.

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