Full text is available at the source.
Based on UPLC/MS/MS and Bioinformatics Analysis to Explore the Difference Substances and Mechanism of Curcumae Radix (Curcuma wenyujin) in Dysmenorrhea
Chemical Differences and Possible Actions of Curcuma Wenyujin Root in Menstrual Pain Based on Advanced Analysis
AI simplified
Abstract
The inhibition rate of vinegar-processed Curcumae Radix products on uterine contractions was 70.08%.
- Curcumae Radix extract reduced contractile tension, amplitude, and frequency in isolated uterine models.
- Vinegar processing enhanced the anti-uterine spasm effect compared to unprocessed Curcumae Radix.
- A total of 39 compounds were identified in Curcumae Radix, with 13 showing significant differences after vinegar processing.
- Network pharmacology identified 11 active components and 32 potential targets related to dysmenorrhea.
- Key pathways associated with dysmenorrhea were linked to the differentially active components through molecular docking.
AI simplified