Harnessing Artificial Intelligence and Precision Diets for Brain Health and Cognitive Resilience

Aug 14, 2025The Journal of nutrition

Using Artificial Intelligence and Personalized Diets to Support Brain Health and Thinking Skills

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Abstract

Smart neuronutrition aims to enhance cognitive resilience and well-being through dietary strategies and AI technologies.

  • Dietary patterns and nutrients may influence neurobiological processes linked to cognitive decline, such as oxidative stress and neuroinflammation.
  • Neuroprotective diets like the Mediterranean and DASH diets are associated with anti-inflammatory effects that could benefit memory and emotional stability.
  • Specific nutrients, including ω-3 fatty acids and B-complex vitamins, may support cognitive functions such as executive function.
  • Advancements in AI are facilitating the development of personalized nutrition tools that integrate various data sources for real-time monitoring.
  • Challenges exist in validating and scaling AI models, particularly for diverse populations, alongside ethical concerns regarding data privacy.

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