Eucommia Bark/Leaf Extract Improves Lipid Metabolism Disorders by Affecting Intestinal Microbiota and Microbiome–Host Interaction in HFD Mice

Feb 8, 2023Journal of agricultural and food chemistry

Eucommia Bark and Leaf Extract Improves Fat Metabolism Problems by Changing Gut Bacteria and Their Interaction with the Body in High-Fat Diet Mice

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Abstract

Both Eucommia bark extract (EBE) and leaf extract (ELE) significantly reduced lipid metabolism disorders and blood glucose levels in a hyperlipidemia model.

  • EBE and ELE contained similar active ingredients and exhibited anti-hyperlipidemic effects.
  • Both extracts significantly altered the composition of intestinal bacteria, including reducing certain bacterial populations and increasing others.
  • They promoted the production of short-chain fatty acids (SCFAs) and activated receptors associated with fat metabolism.
  • EBE and ELE increased the expression of the fasting-induced adipose factor (Fiaf) gene while inhibiting lipoprotein lipase (LPL) secretion in the liver.
  • No significant difference was found between the anti-hyperlipidemic effects of EBE and ELE, indicating the potential of using leaves as an alternative to bark.

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