Cureus

How Fructose and FTO Gene Differences May Influence the Effectiveness of Combined GLP-1 and GIP Treatments

Updated

Abstract

Dietary fructose intake may influence the efficacy of glucagon-like peptide-1 (GLP-1) and glucose-dependent insulinotropic polypeptide (GIP) therapies in obesity.

  • High fructose consumption is linked to conditions such as fatty liver, insulin resistance, and systemic inflammation.
  • Variability in individual responses to GLP-1 and GIP therapies may be affected by fructose intake and genetic factors.
  • FTO gene risk alleles are associated with increased obesity risk and altered appetite regulation.
  • The review proposes that leptin resistance related to FTO and fructose-induced metabolic stress can diminish the effectiveness of incretin therapies.
  • Evidence suggests that gene-diet interactions could influence treatment outcomes, but direct evidence connecting FTO genotype and fructose intake to therapy efficacy is limited.

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Conflicts of interest: In compliance with the ICMJE uniform disclosure form, all authors declare the following: Payment/services info: All authors have declared that no financial support was received from any organization for the submitted work. Financial relationships: All authors have declared that they have no financial relationships at present or within the previous three years with any organizations that might have an interest in the submitted work. Other relationships: All authors have declared that there are no other relationships or activities that could appear to have influenced the submitted work.
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