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A glucan from Ganoderma lucidum: Structural characterization and the anti-inflammatory effect on Parkinson's disease via regulating dysfunctions of intestinal microecology and inhibiting TLR4/MyD88/NF-κB signaling pathway
A sugar from Ganoderma lucidum reduces inflammation in Parkinson's disease by improving gut balance and blocking a key immune signaling pathway
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Abstract
A purified glucan, GLPZ-2, exhibits significant anti-inflammatory effects on Parkinson's disease.
- GLPZ-2 has a triple helical structure primarily composed of various sugar linkages.
- In a mouse model of Parkinson's disease, GLPZ-2 improved motor symptoms and reduced pathological damage.
- Treatment with GLPZ-2 decreased the brain protein levels of α-Syn, IL-6, IL-1β, and TNF-α.
- GLPZ-2 regulated gut microbiota and fecal metabolites, restoring them to normal levels.
- GLPZ-2 increased the content of short-chain fatty acids (SCFAs) in the intestine.
- The compound inhibited the TLR4/MyD88/NF-κB signaling pathway in intestinal cells.
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