Poultry science

How Gut Signals and Brain Circuits Work Together to Control Appetite in Birds

Updated

Abstract

Dysregulation of the avian gut-brain axis is associated with metabolic disorders in poultry, impacting feed efficiency and welfare.

  • The avian gut-brain axis integrates hormonal, neural, and microbial signals to regulate feeding behavior and metabolic demands.
  • Unique avian traits, such as a simplified gustatory system and distinct microbiota, require a specific approach to appetite control.
  • Complex interactions among various gut-derived hormones, including ghrelin and peptide YY, play a role in nutrient sensing and feed intake regulation.
  • Central neuropeptide systems, including NPY/AgRP and POMC/CART neurons, balance signals that promote or inhibit feeding.
  • Potential strategies to improve feed conversion and reduce metabolic diseases include dietary changes, microbiota interventions, and genetic selection.

Simplified

Full Text

Full text is available at the source.

Funding

Competing interests

Disclosures The authors report no conflicts of interest.
PubMed

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