Gut microbiota metabolites and risk of major adverse cardiovascular events and death: A systematic review and meta-analysis

Sep 11, 2024Medicine

Gut bacteria products linked to risk of major heart problems and death: A review and analysis

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Abstract

Elevated levels were associated with a 41% greater risk of major adverse cardiovascular events () compared to low TMAO levels.

  • High levels of TMAO are linked to an increased risk of all-cause death, with a 55% higher risk compared to low levels.
  • Increased concentrations of L-carnitine or choline are associated with a higher risk of MACE.
  • No significant difference in the risk of MACE was observed between high and low levels of betaine.
  • The analysis included 30 prospective observational studies with a total of 48,968 participants.

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Key numbers

1.41
Increase in Risk
Hazard ratio for with high levels vs. low levels.
1.55
Increase in All-Cause Mortality Risk
Hazard ratio for all-cause mortality with high levels vs. low levels.
1.17
Increase in Risk from L-carnitine/Choline
Hazard ratio for with high levels of L-carnitine or choline.

Full Text

What this is

  • This systematic review and meta-analysis evaluates the relationship between gut microbiota metabolites, particularly trimethylamine N-oxide (), and cardiovascular risks.
  • It synthesizes findings from 30 prospective observational studies involving 48,968 participants.
  • The analysis focuses on the association of and its precursors with major adverse cardiovascular events () and all-cause mortality.

Essence

  • Elevated levels of are linked to increased risks of major adverse cardiovascular events and all-cause mortality. High concentrations of L-carnitine and choline also correlate with heightened risk, while betaine levels show no significant association.

Key takeaways

  • Elevated levels significantly increase the risk of by 41% and all-cause mortality by 55% compared to low levels. This finding underscores the potential of as a biomarker for cardiovascular risk.
  • High levels of L-carnitine or choline are associated with a 17% increased risk of . This suggests that these metabolites may also play a role in cardiovascular health.
  • No significant difference in risk was found between high and low levels of betaine, indicating that its role in cardiovascular outcomes may be limited.

Caveats

  • All studies included were observational, which may introduce residual confounding. This limits the ability to draw causal conclusions about the relationships observed.
  • The analysis could not account for variations in levels due to dietary intake or racial differences, which may affect the generalizability of the findings.
  • levels were measured at a single time point, which does not capture long-term exposure and its potential impact on cardiovascular risk.

Definitions

  • TMAO: Trimethylamine N-oxide, a metabolite produced from gut microbiota that has been linked to cardiovascular diseases.
  • MACE: Major adverse cardiovascular events, including myocardial infarction, stroke, heart failure, and cardiovascular death.

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