Gut Microbiota-Dependent Trimethylamine N-Oxide Associates With Inflammation in Common Variable Immunodeficiency

Oct 12, 2020Frontiers in immunology

Gut Bacteria-Related Trimethylamine N-Oxide Linked to Inflammation in Common Variable Immunodeficiency

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Abstract

patients exhibit higher plasma concentrations of (TMAO) than controls (5.0 vs. 3.2, p = 0.022).

  • TMAO concentrations correlate positively with inflammatory markers such as tumor necrosis factor and interleukin-12.
  • No significant impact on TMAO concentrations was observed from dietary intake of meat, fish, eggs, dairy, or fiber.
  • A 2-week course of the oral antibiotic rifaximin did not significantly change plasma TMAO concentrations.
  • Plasma TMAO concentrations correlate positively with the gut microbial abundance of a specific bacterial group.
  • A higher prevalence of a bacterial gene associated with TMAO production was found in CVID samples compared to controls.

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Key numbers

5.0 μmol/L
Higher Concentration
patients vs. healthy controls
0.008
Correlation with TNFα
Correlation p-value with TNFα

Full Text

What this is

  • This research investigates the relationship between () and inflammation in patients with ().
  • patients often experience systemic inflammation and autoimmune complications, but the underlying mechanisms remain unclear.
  • The study measures plasma levels, inflammatory markers, and gut microbiota composition in patients compared to healthy controls.

Essence

  • patients exhibit elevated plasma levels compared to healthy controls, correlating with systemic inflammation markers. This suggests may link gut microbiota dysbiosis with inflammation in .

Key takeaways

  • patients show higher plasma concentrations (5.0 vs. 3.2 μmol/L) than controls, indicating a potential metabolic dysregulation.
  • levels correlate positively with inflammatory markers TNFα and IL-12, suggesting a relationship between and systemic inflammation.
  • Increased abundance of specific gut bacteria associated with production was observed in patients, indicating altered gut microbiota may contribute to inflammation.

Caveats

  • The study does not establish causation between and inflammation; further mechanistic studies are needed.
  • Dietary assessments were limited, and the control group for plasma analyses was relatively small.

Definitions

  • trimethylamine N-oxide (TMAO): A metabolite produced from dietary components by gut microbiota, linked to inflammation and metabolic disorders.
  • common variable immunodeficiency (CVID): A primary immunodeficiency characterized by low antibody levels and increased susceptibility to infections and autoimmune disorders.

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