Decline of the Mediterranean diet at a time of economic crisis. Results from the Moli-sani study

May 14, 2014Nutrition, metabolism, and cardiovascular diseases : NMCD

Drop in Mediterranean diet habits during an economic crisis: Findings from the Moli-sani study

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Abstract

Adherence to the Mediterranean diet dropped from 31.3% in 2005-2006 to 18.3% in 2007-2010.

  • The decline in adherence to Mediterranean diet was particularly pronounced among the elderly and less affluent groups.
  • Socioeconomic indicators became strongly associated with adherence to the Mediterranean diet during 2007-2010.
  • Wealth and education levels were identified as major factors influencing adherence to the Mediterranean diet.
  • No significant association between socioeconomic factors and diet adherence was found prior to the economic crisis.

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