Nutrition of the critically ill patient and effects of implementing a nutritional support algorithm in ICU

Jan 21, 2006Journal of clinical nursing

Nutrition for critically ill patients and effects of using a nutrition support plan in intensive care

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Abstract

Patients receiving a nutritional support algorithm were prescribed and received significantly larger amounts of nutrients than those in the control group.

  • The intervention group received a greater proportion of their nutrients through enteral nutrition.
  • The nutritional support algorithm increased consistency in nursing practices related to gastric content aspiration and enteral feeding increments.
  • Early and more rapid increments in enteral nutrition delivery were facilitated by improved physician orders.
  • Combining enteral and parenteral nutrition could help meet adequate nutritional requirements in critically ill patients.

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