Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Pediatric Critically Ill Patient: Society of Critical Care Medicine and American Society for Parenteral and Enteral Nutrition

Jul 8, 2017JPEN. Journal of parenteral and enteral nutrition

Guidelines for Providing and Evaluating Nutrition Support in Critically Ill Children

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Abstract

A total of 2032 citations were scanned to inform guidelines on nutrition therapy for critically ill children aged 1 month to 18 years.

  • Guidelines focus on pediatric patients expected to stay longer than 2-3 days in a Pediatric Intensive Care Unit (PICU).
  • Sixteen randomized controlled trials and thirty-seven cohort studies were identified as relevant to the established questions.
  • Malnourished patients may benefit from timely nutrition assessment and intervention.
  • Accurate estimation of energy needs and optimization of protein intake are emphasized as critical components of care.
  • Enteral nutrition is preferred for nutrient delivery, with strategies emerging to enhance its effectiveness during critical illness.
  • The role of supplemental parenteral nutrition may be beneficial when introduced later in treatment.

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