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Comparison of Postexercise Nutrition Knowledge and Postexercise Carbohydrate and Protein Intake between Australian Masters and Younger Triathletes
Postexercise Nutrition Knowledge and Carbohydrate and Protein Intake in Older versus Younger Australian Triathletes
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Abstract
43.1% of triathletes reported being unsure about recommended postexercise carbohydrate and protein intakes.
- Masters triathletes consumed significantly less carbohydrate postexercise (0.7 ± 0.4 g.kg-1) compared to the recommended intake (1.0 g.kg-1) and younger triathletes (1.1 ± 0.6 g.kg-1).
- Postexercise protein intakes were similar between masters (19.6 ± 13.5 g) and younger triathletes (26.4 ± 15.8 g).
- Relative to body mass, masters triathletes consumed significantly less protein (0.3 ± 0.2 g.kg-1) than younger triathletes (0.4 ± 0.2 g.kg-1).
- Masters triathletes also consumed significantly less energy postexercise (22.7 ± 11.7 kJ.kg-1) compared to younger triathletes (37.8 ± 19.2 kJ.kg-1).
- The findings indicate that triathletes may have a poor understanding of postexercise nutrition recommendations.
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