Skeletal muscle fat and carbohydrate metabolism during recovery from glycogen-depleting exercise in humans

Mar 26, 2003The Journal of physiology

How muscle uses fat and sugar to recover after intense exercise that lowers energy stores

AI simplified

Abstract

Despite carbohydrate intake of 491 +/- 28 g, there was no net utilization of intramuscular triacylglycerol (IMTG) during recovery from exercise.

  • Muscle glycogen levels increased significantly from 37 +/- 11 mmol (kg dry wt)-1 at exhaustion to 424 +/- 22 mmol (kg dry wt)-1 after 18 hours of recovery.
  • Respiratory exchange ratio values of 0.77 to 0.84 suggested a greater reliance on fat as an energy source during recovery.
  • Intramuscular triacylglycerol content remained constant throughout the recovery period, indicating a negligible role in fat oxidation.
  • Pyruvate dehydrogenase activity was reduced at 6 and 18 hours compared to exhaustion, but did not change during recovery.
  • Levels of acetyl-CoA, acetylcarnitine, and pyruvate decreased significantly after 3 hours of recovery and stabilized thereafter.

AI simplified

Full Text

Full text is available at the source.

what lands in your inbox each week:

  • 📚7 fresh studies
  • 📝plain-language summaries
  • direct links to original studies
  • 🏅top journal indicators
  • 📅weekly delivery
  • 🧘‍♂️always free