Combined Phytochemical Sulforaphane and Dietary Fiber Inulin Contribute to the Prevention of ER-Negative Breast Cancer via PI3K/AKT/MTOR Pathway and Modulating Gut Microbial Composition

Jun 27, 2025Nutrients

Sulforaphane and Fiber Inulin May Help Prevent ER-Negative Breast Cancer by Affecting Cell Growth Signals and Gut Bacteria

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Abstract

Combinatorial treatment with 26% broccoli sprouts and 2% significantly inhibited tumor growth in transgenic mice with estrogen receptor-negative breast cancer.

  • Early-life dietary intervention with and inulin is associated with increased tumor onset latency and reduced tumor weight.
  • Changes in gut microbial composition were observed, with certain beneficial bacteria significantly increased in the combinatorial treatment group.
  • The treatment induced protective epigenetic effects by inhibiting specific enzymes involved in gene regulation.
  • Key signaling pathways related to cancer progression, including the AKT/PI3K/MTOR pathway, were significantly suppressed by the treatment.
  • Induction of programmed cell death and cell cycle arrest was linked to the combinatorial treatment through altered expression of specific proteins.

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Key numbers

Significant decrease
Decrease in Tumor Incidence
Compared to control group across all measured time points
Significant reduction
Tumor Weight Reduction
In the combinatorial treatment group vs. control group

Full Text

What this is

  • The research investigates the combined effects of () from broccoli sprouts and on preventing estrogen receptor-negative breast cancer (ER-negative BC) in a mouse model.
  • The study emphasizes dietary interventions during early life, exploring how these components influence gut microbiota and epigenetic modifications.
  • Findings indicate that this combinatorial approach significantly reduces tumor incidence and weight while enhancing protective epigenetic changes.

Essence

  • Combined dietary treatment with and significantly suppressed ER-negative breast cancer progression in mice by altering gut microbiota and inducing protective epigenetic changes.

Key takeaways

  • Combinatorial treatment significantly decreased tumor incidence and weight in the Her2/neu mouse model, demonstrating a synergistic effect compared to single-agent treatments.
  • The dietary intervention altered gut microbial composition, increasing beneficial bacteria and enhancing gut health, which may contribute to cancer prevention.
  • The treatment suppressed key signaling pathways involved in cancer growth, including the PI3K/AKT/mTOR pathway, and induced apoptosis, highlighting its potential as a preventive strategy.

Caveats

  • The study lacks validation of protein expression through qRT-PCR, which could provide additional insights into molecular changes.
  • The reliance on Western blotting, a semi-quantitative method, may limit the precision of the protein expression data.

Definitions

  • sulforaphane (SFN): An isothiocyanate derived from broccoli sprouts known for its antioxidant and anti-inflammatory properties.
  • inulin: A soluble dietary fiber that promotes the growth of beneficial gut bacteria and may alleviate gastrointestinal discomfort.

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