Thiamine ameliorates metabolic disorders induced by a long-term high-concentrate diet and promotes rumen epithelial development in goats

Jul 26, 2021Journal of dairy science

Thiamine improves metabolism problems and supports stomach lining growth in goats fed a high-concentrate diet

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Abstract

Dietary thiamine supplementation at 200 mg/kg of dry matter intake significantly increased concentrations of various metabolites in goats fed a high-concentrate diet.

  • Thiamine supplementation is associated with improved rumen epithelium inflammation and barrier function.
  • Increased levels of important metabolites such as d-glucose 6-phosphate and acetyl-CoA were observed in the thiamine-supplemented group compared to the high-concentrate group.
  • Higher enzyme activities related to carbohydrate metabolism were recorded in the thiamine-supplemented goats.
  • The plasma total antioxidant capacity was greater in the thiamine group, indicating enhanced antioxidant status.
  • Rumen epithelium ATP content was elevated in the thiamine group, suggesting improved energy status.
  • Lower mRNA levels of key cell cycle and growth regulation genes were found in the high-concentrate group, indicating potential disruptions in growth signaling.

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