Antimicrobial and synergistic activity of essential oils of Aloysia triphylla and Lippia alba against Aeromonas spp.

Oct 18, 2017Microbial pathogenesis

Antimicrobial and combined effects of lemon verbena and bushy matgrass oils against Aeromonas bacteria

AI simplified

Abstract

The main components of essential oils from Aloysia triphylla and Lippia alba include α-citral (39.91%), E-carveol (25.36%), and linalool (81.64%).

  • Essential oils of Aloysia triphylla (EOAT) and Lippia alba (EOLA) demonstrated antimicrobial activity against Aeromonas spp., with minimum bactericidal concentrations (MBC) ranging from 195.3 to 3125.0 μL/mL.
  • Aeromonas spp. isolates were classified as non-producing, moderate, or weak biofilm producers, with 16 classified as weak producers.
  • EOAT and EOLA were effective in preventing the initial formation of biofilms in moderate to weak producers but did not affect consolidated biofilms.
  • Combining EOAT and EOLA with florfenicol resulted in a synergistic effect, leading to a reduction in the minimum dose of the antibiotic required.

AI simplified

Full Text

Full text is available at the source.

what lands in your inbox each week:

  • 📚7 fresh studies
  • 📝plain-language summaries
  • direct links to original studies
  • 🏅top journal indicators
  • 📅weekly delivery
  • 🧘‍♂️always free