Effects of 3 days of carbohydrate supplementation on muscle glycogen content and utilisation during a 1-h cycling performance

Jan 1, 1997European journal of applied physiology and occupational physiology

Effects of 3 Days of Carb Supplements on Muscle Energy Storage and Use During 1-Hour Cycling

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Abstract

Muscle glycogen content increased from 459 to 565 mmol.kg-1 dry weight with additional carbohydrate supplementation.

  • Six trained cyclists had their carbohydrate intake increased from 426 g.day-1 to 661 g.day-1 over three days.
  • Despite higher muscle glycogen stores with the supplemented diet, the distance cycled in a 1-hour time-trial was similar for both diets.
  • Muscle glycogen utilization and total carbohydrate oxidation rates were comparable between the normal and supplemented diets.
  • Plasma glucose and lactate concentrations showed no significant differences between the two dietary conditions.
  • The results suggest that increased carbohydrate availability does not enhance performance in high-intensity cycling lasting one hour.

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