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Impact of Glucagon-Like Peptide-1 Receptor Agonists (GLP-1RA) on Food Content During Esophagogastroduodenoscopy (EGD)
Effects of GLP-1 Receptor Drugs on Stomach Contents During Upper Digestive Tract Examination
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Abstract
Food retention was documented in 6.8% of patients using GLP-1 receptor agonists during esophagogastroduodenoscopy (EGD).
- The odds of food retention during EGD were higher in patients prescribed GLP-1 receptor agonists compared to matched controls.
- Only 1.7% of control patients experienced food retention, leading to an odds ratio of 4.22 for the GLP-1RA group.
- No significant difference was found in the need for lavage during EGD between the two groups.
- There were no cases requiring repeat EGD due to poor visualization in either group.
- The numerical difference in food retention did not reach statistical significance.
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