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Lactobacillus plantarum HAC01 ameliorates type 2 diabetes in high-fat diet and streptozotocin-induced diabetic mice in association with modulating the gut microbiota
Lactobacillus plantarum HAC01 improves type 2 diabetes in mice by changing gut bacteria
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Abstract
Lactobacillus plantarum HAC01 significantly lowered blood glucose and HbA1c levels in a mouse model of Type 2 diabetes mellitus.
- The administration of L. plantarum HAC01 for 10 weeks improved glucose tolerance and insulin resistance as measured by HOMA-IR.
- Increased insulin-positive β-cell area in pancreatic islets was observed following treatment with L. plantarum HAC01.
- L. plantarum HAC01 decreased the mRNA expression levels of genes associated with gluconeogenesis, indicating a potential mechanism for its effects on glucose metabolism.
- Phosphorylation of AMPK and Akt was enhanced, suggesting involvement in the regulation of glucose metabolism in the liver.
- The treatment led to an increase in the Akkermansiaceae family and elevated serum levels of short-chain fatty acids.
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