Academy of Nutrition and Dietetics: Revised 2014 Standards of Practice and Standards of Professional Performance for Registered Dietitian Nutritionists (Competent, Proficient, and Expert) in Sports Nutrition and Dietetics

The Revised 2014 Standards of Practice and Standards of Professional Performance provide a framework for Registered Dietitian Nutritionists in sports nutrition and dietetics.

• The standards reflect advances in sports nutrition and dietetics since 2009.
• The Standards of Practice outlines the four steps in the Nutrition Care Process for patient care.
• The Standards of Professional Performance includes six areas: quality in practice, competence and accountability, provision of services, application of research, communication and application of knowledge, and resource management.
• Specific indicators within each standard offer measurable actions for implementation in practice.
• Indicators are categorized into three skill levels: competent, proficient, and expert.

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