International immunopharmacology

Sugar compound from Armillariella tabescens mushrooms reduces brain inflammation caused by bacterial toxins by affecting the gut-brain connection

Updated

Abstract

Armillariella tabescens mycelium polysaccharide (ATMP) significantly alleviated LPS-induced cognitive impairment and inhibited brain inflammation.

  • ATMP demonstrated protective effects against neuroinflammation in a model induced by lipopolysaccharide (LPS).
  • The treatment reduced neuronal damage and improved intestinal barrier function.
  • ATMP's effects were associated with changes in gut microbiota composition and metabolic pathways.
  • Specifically, ATMP modulated the metabolism of linoleic acid (LA) and arachidonic acid (AA).
  • These findings suggest a potential mechanism involving the microbiota-gut-brain axis (MGBA) for ATMP's neuroprotective effects.

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Funding

Competing interests

Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
PubMed

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