Changes in intestinal parameters and their association with dietary patterns in rotational shift workers

Mar 2, 2022Chronobiology international

Changes in gut function linked to eating habits in rotating shift workers

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Abstract

Intestinal permeability biomarkers were significantly associated with acetic and propionic acid levels in night shift workers (p < .05).

  • Rotating shift work is linked to disturbances in circadian rhythms, which may impact metabolic health.
  • No significant changes were found in dietary consumption, body measurements, or blood chemistry based on day and night shifts (p > .05).
  • Consumption of dark green vegetables and beans and peas correlated positively with fecal isobutyric acid and total SCFA concentrations.
  • The gut microbiota composition changed in response to night shift work, particularly in individuals with high sugar diets.
  • Fecal short chain fatty acids (SCFAs) levels may be associated with intestinal barrier integrity in those experiencing circadian rhythm disruptions.

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