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Benzylidenehydrazine Derivatives: Synthesis, Antidiabetic Evaluation, Antioxidation, Mode of Inhibition, DFT and Molecular Docking Studies
Creation and Testing of Benzylidenehydrazine Compounds for Diabetes Control, Antioxidant Effects, and How They Work Using Computer Models
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Abstract
The compound 9 demonstrated an IC value of 116.19 μM as the strongest inhibitor of α-amylase.
- Benzylidenehydrazine derivatives were synthesized and evaluated for their ability to inhibit α-glucosidase and α-amylase.
- All synthesized derivatives exhibited greater inhibitory potency against α-amylase compared to α-glucosidase.
- Compound 9 showed approximately 5-fold superior activity against α-amylase compared to the standard drug, acarbose.
- Compounds 18 and 19 exhibited strong nitric oxide scavenging activity, outperforming Trolox.
- Kinetic studies revealed that compound 9 functions as a non-competitive inhibitor of α-amylase.
- Molecular docking and density functional theory studies were performed for compound 9 to analyze its structural properties and interactions.
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Key numbers
5×
Increase in α-amylase inhibition
Comparison of compound 9's IC value to acarbose
240.59 μM
Strong nitric oxide scavenging activity
IC value of compound 18 in nitric oxide assay